Description
Made in collaboration with The Independent Spirit of Bath, we’ve added their specially selected Scotch whisky to our fermented chillies to create this unique Sriracha with a boozy kick. A great everyday hot sauce, which pairs particularly well with Asian-inspired noodle dishes.
Good with chicken stir-fry, bloody Mary cocktails and breakfast eggs
Produced in collaboration with Independent Spirit of Bath
Awards: Taste of the West Silver 2020
Chilli Heat: Medium
Storage info
Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months. Shake well before use!
Net weight: 155g
Made by a man with a ginger beard in Bristol, UK